Info

Piquantly flavoured cheese cubes with a crispy breading.

Ingredients

Fresh Cheese [MILK] 39 %, breading (WHEAT FLOUR, yeast, spices, salt, coloring agent: paprika extract), water, rapeseed oil, green pepperons (pepperons, salt, distilled vinegar) 6,2 %, red pepperons (pepperons, salz, distilled vinegar, acidifier: citric acid, setting agent: calcium chloride) 6,2 %, potato flakes, modified starch, cheddar ([MILK], starch, colorant: beta-carotene) 3,9 %, breadcrumbs (DURUM WHEAT FLOUR, salt, yeast), WHEAT FLOUR, starch, spices, table salt, stabilizer hydroxypropylmethylcellulose, sugar.

Spicy Cheese Bites

Weight per unit 11,5 g, prebaked

Info

Piquantly flavoured cheese cubes with a crispy breading.

Ingredients

Fresh Cheese [MILK] 39 %, breading (WHEAT FLOUR, yeast, spices, salt, coloring agent: paprika extract), water, rapeseed oil, green pepperons (pepperons, salt, distilled vinegar) 6,2 %, red pepperons (pepperons, salz, distilled vinegar, acidifier: citric acid, setting agent: calcium chloride) 6,2 %, potato flakes, modified starch, cheddar ([MILK], starch, colorant: beta-carotene) 3,9 %, breadcrumbs (DURUM WHEAT FLOUR, salt, yeast), WHEAT FLOUR, starch, spices, table salt, stabilizer hydroxypropylmethylcellulose, sugar.

Contents

No hardened fats
No preservatives
No artificial colouring
Vegetarian
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Contents

Preparation

Deep-fat-fryer

Deep-fry the frozen product at a fat temperature of 175 °C for about 3-4 minutes. Do not fill the frying basket more than half full.

Steamer oven

Preheat steamer oven (hot air) to 240 °C. Bake the frozen product on a gastro-tray for about 4-5 minutes.

Hot air fryer

Deep-fry the frozen product at approx. 200° C for approx. 5-6 minutes. Frying basket maximum half full.

Oven (Circulating air)

Preheat oven to 210 °C. Spread the frozen product evenly on a baking tray lined with baking paper and bake on the middle shelf for approximately 10-11 minutes.

Oven (Top/Bottom heat)

Preheat oven to 220 °C. Spread the frozen product evenly on a baking tray lined with baking paper and bake on the middle shelf for approximately 10-11 minutes.

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Preparation

Nutrition

Energy1280 kJ / 308 kcal
Fat21,0 g
of which saturates10,0 g
Carbohydrate22,0 g
of which sugars1,9 g
Protein6,2 g
Salt1,29 g
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Nutrition

Packaging

Art.-No. 4771
Per Carton 5 x 1,0 kg bag
Cartons per Pal./layer 117/9
EAN indiv. Package 4006934 477105
EAN outer Package 4006934 477112
MDD 15 months
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Packaging