Info

Potato cups, made of coarsely shredded potatoes, filled with cream cheese and fine herbs.

Ingredients

Tartlet: (65 %): Potatoes, rapeseed oil, rice flour, starch, modified starch, table salt, dextrose, thickening agent methyl cellulose, spice extracts, spices. Filling (35 %): FRESH CHEESE 88 %, WHIPPED CREAM, sugar, modified starch, herbs 0,6 %, table salt, thickening agents (guar seed flour, xanthan), spice.

Awarded

DLG (German Agricultural Society) Awarded – Golden Prize 2019

Röstoppers with Cream Cheese and Herbs

Weight per unit approx. 65 g, vorgebacken

Info

Potato cups, made of coarsely shredded potatoes, filled with cream cheese and fine herbs.

Ingredients

Tartlet: (65 %): Potatoes, rapeseed oil, rice flour, starch, modified starch, table salt, dextrose, thickening agent methyl cellulose, spice extracts, spices. Filling (35 %): FRESH CHEESE 88 %, WHIPPED CREAM, sugar, modified starch, herbs 0,6 %, table salt, thickening agents (guar seed flour, xanthan), spice.

Contents

No hardened fats
No preservatives
No artificial colouring
No natural colouring
gluten-free
Suitable for plate-/tray-regeneration
Cook & Chill
Vegetarian
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Contents

Preparation

Steamer oven

Preheat steamer oven (hot air) to 190°C. Bake the frozen product on a gastro-tray for about 17 minutes.

Oven (Circulating air)

Preheat oven to 200°C. Place the frozen product evenly on a baking tray covered with baking paper and bake for about 22 minutes.

Oven (Top/Bottom heat)

Preheat oven to 210°C. Place the frozen product evenly on a baking tray covered with baking paper and bake for about 22 minutes.

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Preparation

Nutrition

Energy994 kJ / 239 kcal
Fat16,3 g
of which saturates6,6 g
Carbohydrate18,5 g
of which sugars1,6 g
Protein3,5 g
Salt0,9 g
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Nutrition

Packaging

Art.-No. 4862
Per Carton 5 x 15 pieces (bag)
Cartons per Pal./layer 90/9
EAN indiv. Package 4006934 486206
EAN outer Package 4006934 486213
MDD 12 months
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Packaging