Made from freshly grated potatoes and rapeseed oil.
Potatoes 73 %, rapeseed oil, potato flakes 7,8 %, rice flour, starch, table salt, spices, glucose, antioxidant citric acid.
* The declaration “gluten-free” refers only to the ingredients of the recipe and not to possible cross-contamination.
(recommended preparation) Preheat steamer oven (hot air) to 190 °C. Bake the frozen product on a gastro-tray for about 10 minutes.
Deep-fry the frozen product at a fat temperature of 175 °C for about 2 - 2,5 minutes.
Preheat oven to 200 °C. Place the frozen product evenly on a baking tray covered with baking papier and bake for about 14 minutes.
Preheat oven to 210 °C. Place the frozen product evenly on a baking tray covered with baking paper and bake for about 15 minutes.
| Energy | 888 kJ / 212 kcal |
| Fat | 9,0 g |
| of which saturates | 1,0 g |
| Carbohydrate | 29 g |
| of which sugars | 0,5 g |
| Protein | 2,9 g |
| Salt | 1,1 g |
| Art.-No. | 4670 |
| Per Carton | 5 x 1.0 kg bag |
| Cartons per Pal./layer | 81/9 |
| EAN indiv. Package | 4006934 467007 |
| EAN outer Package | 4006934 467014 |
| MDD | 24 months |
