Info

Made from shredded potatoes and a hearty filling of cream cheese, sour cream and herbs. Pre-fried in high-quality rapeseed oil. 25 % filling in a crispy cover.

Ingredients

Potatoes, CURD CHEESE 17.5 %, rapeseed oil, SOUR CREAM 5.9 %, rice flour, water, iodised table salt (table salt, potassium iodate), modified starch, herbs 0.4%, spices, starch, glucose.

Awarded

DLG (German Agricultural Society) Awarded – Golden Prize 2015

Potato Pockets with Cream Cheese and Herbs

Weight per unit approx. 75 g

Info

Made from shredded potatoes and a hearty filling of cream cheese, sour cream and herbs. Pre-fried in high-quality rapeseed oil. 25 % filling in a crispy cover.

Ingredients

Potatoes, CURD CHEESE 17.5 %, rapeseed oil, SOUR CREAM 5.9 %, rice flour, water, iodised table salt (table salt, potassium iodate), modified starch, herbs 0.4%, spices, starch, glucose.

Contents

No hardened fats
No preservatives
No artificial colouring
No natural colouring
gluten-free
Cook & Chill
Vegetarian
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Contents

Preparation

Steamer oven

Preheat steamer oven (hot air) to 190 °C. Bake the frozen product on a gastro-tray for about 14 minutes.

Oven (Circulating air)

Preheat oven to 200 °C. Place the frozen product evenly on a baking tray covered with baking paper and bake for about 17 minutes.

Oven (Top/Bottom heat)

Preheat oven to 220 °C. Place the frozen product evenly on a baking tray covered with baking paper anad bake for about 18 minutes.

Deep-fat-fryer

Deep-fry the frozen product at a fat temperature of 160 °C for about 7 minutes.

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Preparation

Nutrition

Energy759 kJ / 182 kcal
Fat10 g
of which saturates3,5 g
Carbohydrate19 g
of which sugars0,6 g
Protein3,0 g
Salt1,5 g
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Nutrition

Packaging

Art.-No. 6832 6833
Per Carton 2 x 2.5 kg bag 5 x 1200 g bag
Cartons per Pal./layer 90/9 /
EAN indiv. Package 4006934 683209 4006934 683308
EAN outer Package 4006934 683216 4006934 683315
MDD 12 months 12 months
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Packaging