Potato-Knöpfle

Articel-no. 6105

NEW: Made from potatoes, whole egg, chicken egg-white, durum wheat semolina, mildly seasoned, formed and freely flowing deep-frozen.

Ingredients
potatoes 35 %, WHOLE EGG, CHICKEN EGG WHITE, drinking water, DURUM WHEAT SEMOLINA, starch
(contains WHEAT), table salt, thickening agent methylcellulose, spices, spice extracts.

Preparation

of the frozen product

Steamer oven
Preheat Steamer oven to 140 °C (50 % steam, 50 % hot air). Place no more than 1.5 kg of the frozen product together with a few knobs of butter on a GN tray, heat for about 5 minutes. Season to taste and stir.
Cooking pot
Place the frozen product into boiling salt water. Allow spaetzle to draw at low heat for about 2,5 minutes.
Frying pan
Heat up some butter. Fry the frozen product for about 5 minutes. Turn over several times. Season to taste.

Nutritional value per 100 g

of the frozen product

Energy:
442 kJ / 105 kcal
Fat:
1,8 g
of which saturates:
0,5 g
Carbohydrate:
14,6 g
of which sugars:
1,0 g
Protein:
6,9 g
Salt:
1,2 g

Packaging

Per Carton
2 x 2,5 kg bag
Cartons per Pal.

90/9
EAN indiv. Package
4006934 610502
EAN outer Package
4006934 610519
MHD
12 month
Potato-Knöpfle  ·  Art.-No. 6105