Potato Churros

Articel-no. 3614
Weight per unit ca. 9 g

Ingredients
Mashed potatoes (potatoes, potato flakes), rapeseed oil, WHEAT STARCH, table salt, emulsifier mono- and diglycerides of fatty acids, stabilizer hydroxypropyl methylcellulose, dextrose, spices.

Preparation

of the frozen product

Steamer oven
Preheat steamer oven (hot air) to 200 °C. Bake the frozen product on a gastro-tray for about 8-10 minutes.
Oven (Circulating air)
Preheat oven to 200 °C. Place the frozen product evenly on a baking tray covered with baking paper and bake for about 9-11 minutes.
Oven (Top/Bottom heat)
Preheat oven to 200 °C. Place the frozen product evenly on a baking tray covered with baking paper and bake for about 10-12 minutes.
Deep-fat-fryer
Deep-fry the frozen product at a fat temperature of 175 °C for about 2 minutes.

Nutritional value per 100 g

of the frozen product

Energy:
1187 kJ / 285 kcal
Fat:
17,8 g
of which saturates:
1,5 g
Carbohydrate:
28 g
of which sugars:
0,3 g
Protein:
2,4 g
Salt:
0,9 g

Packaging

Per Carton
4 x 1000 g Bag
Cartons per Pal.

72/9
EAN indiv. Package
4006934 361404
EAN outer Package
4006934 361411
MHD
24 month
Potato Churros  ·  Art.-No. 3614  ·  Weight per unit ca. 9 g